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Get Tween Girl Power from Hummus!
January 25, 2010
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Here’s What You Need:

  • 1 cup canned chick-peas (also called garbonzo beans), drained
  • 1/3 cup tahini (sesame paste), can be found in health food stores if not in local grocery
  • 3/8 cup lemon juice
  • 1 garlic clove, peeled
  • Salt and freshly ground pepper to taste
  • 1/8 cup finely chopped scallions
  • Fresh parsley
Here’s What You Do:

  • Blend chick-peas, tahini, lemon juice, garlic, and salt and pepper in a food processor until smooth.
  • Stir in the scallions.
  • Pile into a small bowl.
  • Garnish with the parsley leaves.
  • Serve with veggies, crackers, pita bread or your fave bread.

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